1 ea Chocolate cake mix
1 cn Sweetened condensed milk
1 pk Caramel topping
1 pk Cool Whip
2 ea Skor or Heath bars; crushed
Make cake per instructions; using a single rectangular cake pan. Let
cake cool 5-10 minutes. Poke holes in cake using the end of a wooden
spoon. Mix together sweetened condensed milk and caramel and pour
over cake while still warm. Cool cake completely then top with Cool
Whip and crushed candy bars. Whether this cake lives up to its name
is largely a matter of individual preference and the individuals
involved. Calories per serving: more than you can work off in one
waterbed wrestling match.
Yields
12 Servings