Ingrients & Directions
1 German chocolate cake mix
1 cn Sweetened condensed milk
1 Jar Mrs. Richardson’s
-Butterscotch Carmel Fudge
-Topping
12 oz Cool Whip
1 Heath Bar; crushed
Prepare cake mix per box directions. After baking, poke holes in cake using
wooden spoon handle. Pour sweetend condensed milk over cake then pour Mrs.
Richardson’s….. over that. Refrigerate. Spread Cool Whip over cake and
sprinkle with crushed Heath Bar.
Yields
24 Servings