Black Chocolate Cake

Ingrients & Directions


2 oz Unsweetened chocolate
1/2 c Sugar
1/2 c Milk
1 c Sugar
1/2 c Butter
1 c Milk
2 Eggs
2 c Flour, sifted
1 ts Soda

Boil first 3 ingredients until thick; set aside to
cool. Mix together remaining ingredients. Add cooled
chocolate; beat with electric mixer 2 minutes on
medium speed. Bake in 9 x 13″ pan 25 minutes @ 350
degrees.

From

Yields
1 Servings

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