Butter Pecan Banana Cake

Ingrients & Directions


1/2 c Mashed bananas
1 Box yellow cake mix
1 pk (4 serving size) butter
-pecan flavored instant
-pudding mix
4 Eggs, slightly beaten
1 c Water
1/4 c Vegetable oil
1/2 c Finely chopped pecans

Combine all ingredients in large mixer bowl. Blend on low speed until all
ingredients are just combined. Then beat on medium speed for four minutes.
Pour into greased and floured 10″ tube pan. Bake at 350F. for 50 minutes
or until cake tester inserted into center comes out clean and cake begins
to pull away from sides of the pan. Cool in pan 15 minutes. Remove and
glaze with a thin confectioners sugar icing if desired.

From

Yields
10 ” cake

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