Ingrients & Directions
1 Bag pancake mix. See #23
1/4 ts Soda
2 Eggs
1 2/3 c Buttermilk,or more if needed
Thickness of buttermilk
Varies.
2 tb Melted butter
Sift mix and soda together.
In a mixing bowl, beat eggs with a whisk until well mixed, then whisk in 1
2/3 cups buttermilk and melted butter. Add sifted dry ingreds and mix and
bake in your usual method. If batter is too thick add a little more
buttermilk.
From
Yields
12 Servings