Ingrients & Directions
1 pk Yellow cake mix 1 pk Powdered sugar (1 lb box)
1 c Nuts 1 pk Cream cheese
1 ea Stick butter/margarine
Mix together cake mix, nuts and butter. Press into 13×9 pan to form
bottom layer. Mix together powdered sugar and cream cheese. Blend
thoroughly. Spread over the top of bottom layer. Bake at 350* for
40-45 minutes, until golden brown. Cool and cut into small squares.
Nuts can be omitted if you prefer.
Yields
24 servings