Ingrients & Directions
2 c Bisquick? baking mix
1 c Sour cream
1/2 c Milk
1 tb Poppy seeds
2 ts Grated lemon peel
2 ts Fresh lemon juice
2 Eggs
-SYRUP-
1 c Honey
1/2 Lemon; thinly sliced
Beat all ingredients just till blended. Heat griddle and grease if
necessary Make pancakes, keeping warm in low oven till finished. Honey
Syrup: Heat honey and lemon slices in a 1 quart saucepan till hot. Remove
lemon and drizzle over buttered pancakes.
Yields
1 Servings