Passover Pancakes

Ingrients & Directions


BARBARA ALHADEFF (JKBC19B)
1 EGG 1/3 CUP MI
1/3 c MATZAH MEAL
1/2 ts SUGAR
1/4 ts SALT

MIX INGREDIENTS TOGETHER. MELT MARGARINE OR OIL IN PAN AND FRY
PANCAKES. MAKES 6 – 7 PANCAKES SERVE WITH HONEY/MARG Reformatted by
Elaine Radis

Yields
4 Servings

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