Ingrients & Directions
1/3 c Shortening
1 1/3 c Sugar
2 1/2 c White flour
4 ts Baking powder
1/2 ts Salt
1/2 ts Nutmeg
1/2 ts Cinnamon
1 c Water
1 c Raisins
Beat shortening for 30 seconds. Add sugar & beat till ight & fluffy & well
combined. Add the dry ingredients alternately with the water, a little at
a time, beating well after each addition. Finally mix in the raisins. Bake
in a large greased loaf pan for 45 minutes at 325F.
Yields
1 Servings