Eggnog Bread

Ingrients & Directions 1/4 c Butter or margarine; melted 3/4 c Sugar 2 Eggs; beaten 2 1/4 c All-purpose flour 2 ts Baking powder 1 ts Salt 1 c Eggnog...

French Bread I

Ingrients & Directions 1 Envelope dry yeast 3 c Warm water (105 F to 115 F) 8 c (about) unbleached -all-purpose flour 1 tb Salt Cornmeal 1 Egg white beaten...

Red Lobster Bread

Ingrients & Directions 2 c Bisquick 1/2 c Cold water 3/4 c Grated cheddar TOPPING Butter Garlic powder Italian seasoning Parsley Mix all together and spoon onto baking sheet. Brush...

Crawfish Bread

Ingrients & Directions 2 Tablespoons, plus 1 teaspoon Vegetable oil 1 Envelope (1/4-ounce) dry Yeast 2 tb Sugar 2 c Warm water (about 110 Degrees F) 6 c Unbleached all-purpose...

Dakota Bread

Ingrients & Directions 1 pk Active dry yeast 1/2 c Cottage cheese 1/4 c Honey 1 lg Egg 1/2 c Warm water (105-115F) 2 tb Vegetable oil 2 1/2 c...