Buttermilk Cheese Bread B/m
Ingrients & Directions -Judy Garnett (PJXG05A) 1 pk Yeast; (or 1 1/2 tsp) 3 c Bread flour 1 ts Baking powder 1 ts Salt 1 tb Sugar 1/2 c Buttermilk...
Dark Pumpernickel Bread
Ingrients & Directions 3 pk Dry yeast 1 3/4 c Warm water; (105-115 -degrees) 1/2 c Dark molasses 1 tb Salt 2 tb Oil 2 ts Caraway seed 2 1/2...
Banana Fig Bran Bread
Ingrients & Directions 1 pk yeast 2 1/2 c better for bread oour 1 c wheat flour 1/2 c toasted wheat germ or bran 1/3 c instant nontat dry milk...
Rosemary Bread
Ingrients & Directions 1 1/2 ts Yeast 1 c Warm water (105-115'F.) 1 ts Sugar 3 c Flour 1/2 ts Salt 1/4 c Chopped fresh rosemary 1 tb Cornmeal 1...
Corn Bread (gordon)
Ingrients & Directions 1 1/2 c Yellow corn meal, 1/2 c Whole wheat flour, 1 16 ounce can cream style Corn 1 Table spoon baking powder 3/4 c Milk, dairy...
Basic Bread And Variations W/homemade Breadmaker Mix
Ingrients & Directions 1 lb Loaf: 1 1/2 ts Active dry yeast 2 1/4 c Breadmaker mix 1 tb Butter -- or vegetable oil 3/4 c Warm water 1 1/2...
Halloween: Skeleton Bread
Ingrients & Directions 1/2 pk Frozen bread dough -[1/2 of 1 lb pkg][8 oz] 1 Egg, beaten 1 tb Water 1 tb Poppy seeds Thaw and let bread rise according...
Caramel Apple Bread Pudding
Ingrients & Directions 28 Caramels 1/4 c Water 4 c Bread cubes 4 c Apples, peeled and sliced 5 Eggs, slightly beaten 2 c Milk 1/4 c Sugar 1 ts...
Sausage Bread^
Ingrients & Directions 1 Loaf frozen bread dough, 1 tb Melted butter Thawed FILLING 1 lb Lean ground beef 1/4 ts Sage 1/2 ts Oregano 2 Eggs, lightly beaten 1/2...
Double Banana Bread
Ingrients & Directions 1 1/2 c Flour 1/2 c Sugar 2 ts Baking powder 1/2 ts Baking soda 1/2 ts Salt 2 Eggs 1 1/2 c Mashed bananas 1/4 c...
Buttermilk Cheese Bread (sharyn Wmrk84a)
Ingrients & Directions 2 1/2 ts Yeast 3 c Bread flour 1 ts Baking powder 1 ts Salt 1 c Buttermilk 1/4 c Warm water 1 c Grated cheese (sharp...
Dark Bread
Ingrients & Directions 1 c Warm water 1/4 c Maple syrup 2 tb Yeast 4 Eggs, at room temperature 1/4 c Molasses 1 tb Instant coffee 2 tb Carob powder...
Dak’s Eggnog Oat Bran Bread (bread Machine)
Ingrients & Directions 1 pk yeast 1 1/4 c whole wheat flour 1 1/4 c better for bread flour 1/2 c rolled oats (quaker oats) 1/2 c oat bran 3...
Rosemary And Thyme Breadsticks
Ingrients & Directions 2 c Bread flour 1 3/4 ts Salt 1 1/2 ts Quick rising yeast 1 tb Fresh rosemary; minced 1 tb Fresh thyme; minced 1 ts Honey...
Corn Bread (barry)
Ingrients & Directions 14 oz Strong Plain Flour 10 oz Medium Yellow Corn Meal -Not Corn Flour 2 tb Sugar 2 tb Baking Powder 8 fl Milk 4 tb Sunflower...
Basic Bread And Rolls
Ingrients & Directions 3/4 c Milk 1 Fresh Cake Yeast 1/4 c Sugar 3 tb Shortening 1 ts Salt 1 Egg 3 1/2 c Flour 1/4 c Lukewarm Water Scald...
Half Moon Bay Pumpkin Bread
Ingrients & Directions 3 c Sugar, granulated 3 1/2 c Flour, all-purpose 1/2 ts Salt 2 ts Baking soda 1 ts Cinnamon 1 ts Nutmeg 4 lg Eggs 1 c...
Cappuccino-pistachio Shortbread
Ingrients & Directions 1 Envelope cappuccino coffee Mix -- 0.77-ounce From a 2.65-ounce package 1 tb Water 3/4 c Butter or margarine -- Softened 1/2 c Powdered sugar 2 c...
Orange Bread^
Ingrients & Directions 3/4 c Sugar 1 pk (3 oz) cream cheese, cut 1/2 c Chopped pecans Into 20 squares 1 tb Grated orange rind 1/2 c Butter or margarine,...
Dilled Brown Bread
Ingrients & Directions 2 c All-purpose flour 1 c Whole-wheat flour 1 3/4 ts Salt 1 ts Baking soda 1/2 ts Double-acting baking powder 1 tb Dill seeds; crushed lightly...
Buttermilk Cheese Bread (garnett)
Ingrients & Directions -Judy Garnett (PJXG05A) 1 pk Yeast; (or 1 1/2 tsp) 3 c Bread flour 1 ts Baking powder 1 ts Salt 1 tb Sugar 1/2 c Buttermilk...
Danish Flatbread
Ingrients & Directions 1 1/2 c Rolled oats, ground 3/4 c Flour 1/2 ts Baking soda 1/2 ts Salt 1/2 c Buttermilk plus 2 tb 1/4 c Butter, melted Grind...
Almond Poppy Bread (abm) – Large Loaf
Ingrients & Directions 3/4 c water 3 c white bread flour 1 1/2 tb dry milk 1 ts salt 1 1/2 tb butter 3/4 c lemon yogurt 2 tb honey...
Rose Levy Beranbaum’s Jewish Rye Bread Pt 2
Ingrients & Directions See part 1 : :Then: 240 F. ideal total -154 F. real total 86 F. temperature to make the water Some doughs will involve 3 fermentation phases...