Ingrients & Directions -PEANUT SHORTBREAD- 15 g Cornflour 185 g Flour 70 g Caster Sugar 100 g Butter 30 g Peanut Butter 55 g Chopped Roasted Peanuts 1 Pinches Salt...
Ingrients & Directions 1 c Pineapple; crushed with liq 1/2 c Milk; low fat 5 c Bread; french cubed 2/3 c Raisins 1/2 c Brown sugar 2 tb Margarine; melted...
Ingrients & Directions 7. While the loaves are rising, set a large roasting pan containing 2 inches of boiling water on the oven floor (or the lowest shelf of an...
Ingrients & Directions 250 ml Butter; Unsalted, Softened 60 ml Creamy Peanut Butter 1 lg White Egg; Separated 5 ml Vanilla Extract 325 ml All-Purpose Flour 250 ml Old Fashioned...
Ingrients & Directions 6 c Chopped Roma tomatoes -(peeled and seeded) -or canned peeled tomatoes, - chopped 1/2 c Olive oil 3 oz Stale Italian bread -or French bread 2...
Ingrients & Directions 1 pk Jiffy cornbread; prepared 1/2 c Green onions; chopped 1/2 c Green peppers; chopped 1/2 c Tomatoes; chopped 1/2 c Mayonnaise 1/4 c Creamy cucumber salad...
Ingrients & Directions 4 tb Unsalted butter 12 Bay scallops 1/2 c Fish stock 12 md Shrimp, peeled and deveined, 2 tb Azafran Tails left on 1 c Heavy cream...
Ingrients & Directions 1 1/2 c Water,warm (110 degree) 1 pk Yeast, dry 1/2 ts Sugar 4 ts Salt 3 c Rye sourdough starter Measured after stirring down At room...
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