Portuguese Sweet Bread

Ingrients & Directions -PATTI - VDRJ67A- 3 Yeast; fresh cakes 6 Eggs; room temperature 1/2 c Water;warm (105-115~) 1 c Sugar 1 c Milk c All purpose flour; sifted 1/2...

Whipped Shortbread

Ingrients & Directions 3 c Butter; softened (no ; substitutes) 1 1/2 c Confectioners' sugar; sifted 4 1/2 c All-purpose flour 1 1/2 c Cornstarch Nonpareils and/or halved -candied cherries...

Basil & Sage Bread

Ingrients & Directions -PATTI - VDRJ67A- 1 Yeast; dry; envelope 1/4 ts Sage; crumbled dried 1 c Water; warm (105-115~) 1/2 c Dry white wine 5 1/2 c All purpose...