Ingrients & Directions 1 pk Frozen Bread dough (1 loaf) 1/4 lb Provolone cheese 1/2 lb Slicing pepperoni Split defrosted loaf in half and roll out to about 8x13 inches....
Ingrients & Directions 4 c Self-rising flour 1 c Whole wheat flour 1 ts Baking powder 2 c Club soda Combine flours and baking powder in a bowl. Add club...
Ingrients & Directions 2 3/4 c Flour; sifted all-purpose 2 ts Baking powder 1/4 ts Soda 1/2 ts Salt 1/4 c Sugar 1/2 c Nut meats; chopped 1/2 c Seedless...
Ingrients & Directions 3 c Water 2/3 c Pearl barley 2/3 c Brown lentils 2/3 c Long-grain brown rice 1/4 c Vegetable oil 2 c Carrots; grated 1 c Onion;...
Ingrients & Directions 8 oz Self-raising flour 4 oz Margarine Pinch of salt 2 ts Ground ginger 1 tb Golden syrup Pre-heat oven to 350oF Mark 4. Sieve flour, salt...
Ingrients & Directions 6 Pork cutlets; 1/4" cuts 1/2 c Flour; for dredging 2 Eggs 1/8 c Water Salt; to taste Freshly-ground black pepper; -to taste Panko; (Japanese bread -crumbs)...
Ingrients & Directions To make about 16 -nine-inch-round breads. 5 tb All purpose flour 3 c Aunt Jemima's Deluxe Easy -Pour Pancake Mix 1/4 ts Backing soda 3 1/2 c...
Ingrients & Directions 1 c Bisquick original baking mix 1/4 c Water 2 ts Margarine or butter; -softened 1 tb Sesame seed HEAT oven to 400 degrees. Grease cookie sheet....
Ingrients & Directions 3 lg Tomatoes; seeded; chop fine 1 md Cucumber; seeded; chop fine 1/2 lg Sweet onion; chop fine 1 c Loosely packed fresh basil - 1/4 c...
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