Ingrients & Directions 1 pk For 9-inch two crust pie 6 c Fresh red tart cherries, 1 1/3 c Sugar -Pitted* 1/2 c All-purpose flour 2 tb Margarine or butter...
Ingrients & Directions 4 c Saskatoon berries; called -Serviceberries in the US 1/4 c -Water 2 tb Lemon juice 3/4 c Sugar, granulated 3 tb Flour Pastry for double crust...
Ingrients & Directions 2 cn Biscuits; baked 4 c Apples; peeled and cored 1 c Water 3/4 c Sugar 2 ts Cinnamon Cook apples, water, sugar and cinnamon together until...
Ingrients & Directions 1 1/4 c Cornmeal,self-rising 3/4 c Flour,self-rising Salt 1 Egg,beaten 1/2 c Onion,finely chopped 1 c Buttermilk Mix all dry ingredients together. Add egg, onion, and buttermilk....
Ingrients & Directions 8 oz Cream Cheese; Softened, 1 Pk 20 oz Frozen Raspberries; Thawed 1/2 c Dairy Sour Cream 1 x Water 1/3 c Sugar 1/2 c Whipping Cream;...
Ingrients & Directions --BASE-- 8 oz Flour 1/4 pt Water 1/2 ts Salt 2 oz Beef drippings --TOP-- 12 oz Puff pastry Beaten egg for glaze FILLING 1 lb Minced...
Ingrients & Directions 3 lb Tomatoes, all same size, Not too ripe Salt 2 tb Chopped flat-leaf parsley 1/3 c Basil, minced 2 Cloves garlic, minced 1 ts Marjoram, minced...
Ingrients & Directions CHEDDAR CRUST 2 c Unbleached Flour; Sifted 2/3 c Vegetable Shortening 1 1/4 c Cheddar; Md, Shredded 1 x Water; Iced 1/2 t Salt FILLING 7 c...
Ingrients & Directions 1 Envelope unflavored gelatine 1/2 c Sugar 1/2 ts Salt 16 oz Can sliced peaches, undraind Water 6 oz Can frozen lemonade conce- -ntrate, undiluted 1 c...
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