Ingrients & Directions 1 c All purpose flour 2 tb Cornmeal 1/3 c Firm bacon drippings OR 1/3 c Shortening OR lard 3 tb Cold water (or 1 more) Combine...
Ingrients & Directions 1 c Evaporated Milk; blend -thoroughly. Cook over low -heat, stirring Prepare: 9-inch pie shell from Pillsbury Golden Pie Crust Mix or Sticks. Prick generously. Bake: at...
Ingrients & Directions Boneless chicken breast -halve; skin on Olive oil Dry white wine Salt Pepper Garlic cloves Pesto Marinate boned chicken breasts (with skin) in olive oil and dry...
Ingrients & Directions PIE PASTRY 2 c All-purpose flour 1/2 ts Salt 2/3 c Vegetable shortening 2 tb Ice water (or more) 2 c Fresh orange juice 12 tb Unsalted...
Ingrients & Directions -----waldine van geffen -vghc42a----- 1 1/2 c Frozen whole kernel corn 8 md Green onions; chop 15 oz Black beans; rinse; drain 1/3 c Cheddar; shred 1/2...
Ingrients & Directions 1 ea Deep dish pie crust shell,ba 3 oz Pkg. orange flavor gelatin 2/3 c Boiling orange juice 1 c Vanilla ice cream,softened 11 oz Can mandarin...
Ingrients & Directions -CRUST- 8 oz Pkg herbed stuffing mix 3/4 c Chicken broth 1/2 c Butter or margarine melted FILLING 4 oz Can mushrooms, drained and -liquid reserved 2...
Ingrients & Directions MARINADE 1 c Apple cider 1/2 ts Cayenne -SAUCE- 1/4 c Worcestershire Sauce 1/4 c Brown sugar 1/4 c Cider vinegar 1/4 c Water 1/4 c Ketchup...
Ingrients & Directions 1/2 c Pecan or walnut halves 1/3 c Brown sugar, packed 1 c Granulated sugar 2 tb All-purpose flour 1/2 ts Cinnamon 1/8 ts Salt 2 ts...
Ingrients & Directions 4 c Ground cherries 1/2 c Sugar 2 ts Quick cooking tapioca Handful all-purpose flour Juice of 1 large lemon Pastry for a double-crust -9-inch pie 2...
Ingrients & Directions 14 oz Can sweetened condensed milk 4 Eggs, separated 1/2 c Orange juice 2 tb Orange liqueur 1 9-inch pie shell, baked 1/2 c Sugar 1/2 ts...
Ingrients & Directions STREUSEL TOPPING 2 tb Butter; firm 1/2 c Bisquick 1/4 c Brown sugar; packed 1/4 c Nuts; chopped FILLING 16 oz Frozen rhubarb;thawed drain 3/4 c Milk...
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