Ingrients & Directions 1 French stick; (baguette -size) cut ; into four, or 4 ; large crusty rolls 250 g Frijoles Refritos; (re-fried -beans), ; recipe on site ; (8oz)...
Ingrients & Directions -PASTRY- 2 1/4 c Unbleached all-purpose flour 1/2 ts Salt 1/4 c Margarine or butter; (1/2 -stick) Chilled and cut into pieces 1/4 c Vegetable shortening 6...
Ingrients & Directions -BREAD CRUST- 1 pk Dry active yeast 1 1/2 c Warm water 2 Teaspoons; olive oil, salt, ; and cracked black ; pepper 1 c Whole wheat...
Ingrients & Directions 4 lg Eggs 2 lg Egg yolks 1 Pinches salt 3/4 c Sugar 1 c Flour If a chocolate flavored cake -is desired SUBSTITUTE FOR THE FLOUR...
Ingrients & Directions 1/2 c Plus 2 tablespoons finely -ground blanched ; almonds 1/2 c Finely ground cornmeal 1/2 c Plus 2 tablespoons sugar 2 c Plus 2 tablespoons cake...
Ingrients & Directions 450 g Peeled; seeded and cubed ; pumpkin 150g/5oz Unsalted butter 1 pn Salt 150 g Granulated sugar 50 g Crushed almonds 50 g Candied citron; finely...
Ingrients & Directions 250 g Pan doro cake; (or other -Italian ; bought sponge-style ; cake) 500 g Mascarpone 4 Eggs 150 g Castor sugar 100 ml Amaretto; (almond liqueur)...
Ingrients & Directions 1 Vanilla bean; very finely -- minced OR 1/2 ts Pure vanilla extract 1 c Granulated sugar 3/4 c Unsalted butter; softened -- (that is 1-1/2 sticks)...
Ingrients & Directions === CRUST === 1 1/2 c All-purpose flour 3/4 c Unsalted butter; cut into -quarters 1/4 c Sugar 1 pn Salt 1 lg Egg; lightly beaten with...
Ingrients & Directions -YOLK BATTER- 1 c Melted butter; (no -substitute) 1/3 c Corn oil 2 c Sugar 12 lg Egg yolks -YEAST BATTER- 1 c Warm water 1 1/2...
Ingrients & Directions 2 oz Semisweet chocolate; chopped 1 1/2 c Butter; softened 2 tb Butter 1 c Brown Sugar 1/3 c Whipping Cream 1 tb Vanilla 3 oz Chocolate;...
Ingrients & Directions -CRUST- 1 c All-purpose flour; or -unbleached 1/4 c Firmly packed brown sugar 1/2 c Butter or margarine FILLING 3/4 c Caramel ice cream topping 1/3 c...
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