Chocolate Chip Cookie Mix For A Crowd

Ingrients & Directions


COOKIE MIX
9 c Flour
4 ts Baking soda
2 ts Salt
3 c Packed brown sugar
3 c Sugar
4 c Shortening
COOKIES
7 c Cookie mix
1 ts Vanilla extract
2 Eggs;beaten
12 oz Semisweet chocolate chips

MIX: Thoroughly combine dry ingredients; cut in shortening until crumbly.
Store in an airtight container in a cool dry place up to 6 months. TO MAKE
COOKIES: Combine mix, vanilla and eggs; mix well. Fold in chocolate
chips. Drop by tablespoonfuls 1/2″ apart onto greased baking sheets. Bake
at 375~ for 10-12 minutes or until golden brown. Remove from pans to cool
on wire racks. Yield: 2 dozen per batch

Yields
18 Cups mix

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