1 c Dried Cranberries
3/4 c Unsalted Butter — softened
1 c Brown Sugar
1/2 c Sugar
1 Egg
1/4 c Water
1 ts Vanilla
1 c Flour
1/2 ts Salt
1/2 ts Baking Soda
3 c Quick Oatmeal
12 oz Semisweet Chocolate Chips
Preheat oven to 375.
Place cranberries and 1/4 cup water in a bowl, cover and microwave for 2
minutes. Let stand for 1 minutes, then drain and cool. Beat butter and
sugars until creamy. Add egg, water, and vanilla. Add dry ingredients and
stir in oatmeal, chocolate chips, and cranberries. Drop onto greased cookie
sheets and bake for 10 minutes.
Yields
1 Servings