2 1/2 c All purpose flour 1/2 c Sugar
1 ts Baking soda 2 Eggs
1 ts Sat 2 ts Vanilla
1 c Butter; softened 2 c Peanut butter cups; chopped
3/4 c Peanut butter 3/4 c Peanuts; chopped
1 c Light brown sugar; packed 1 c Milk chocolate chips
These are sticky, smeary and delicious. PREHEAT OVEN TO 375F. Sift
together flour, soda and salt. Set aside. Beat together butter,
peanut butter, brown sugar, sugar, eggs and vanilla until light and
fluffy. Add dry ingredients and combine thoroughly. Fold in peanut
butter cups, peanuts and chocolate chips. The batter will be stiff.
Form into balls about the size of a tablespoon. Place on a greased
cookie sheet and bake 12 minutes or until golden. Cool on a wire rack.
Yields
9 servings