Hello Dolly Cookies

Ingrients & Directions


1 Stick butter
1 c Graham cracker crumbs
1 c Pecans
1 c Chocolate chips
1 c Coconut
1 c Condensed milk

Melt butter in 9×12 pan. Sprinkle in layers the remaining ingredients. Bake
at 350 for 30-40 minutes or until brown. Cut into squares immediately after
removing from oven but allow to sit for 10 minutes before removing from
pan.

MRS WILLIAM THOMAS (RUTH)

POPLAR GROVE, AR

From the book High Cotton Cookin’, Marvell Academy Mothers Assn, Marvell,
AR 72366, ISBN 0-918544-14-9, downloaded from Glen’s MM Recipe Archive,

Yields
1 Servings

Previous post Fudge Frosting
Next post Bourbon Pecan Pie-ny Times

Leave a Reply

Your email address will not be published. Required fields are marked *

Suskaičiuok! * Time limit is exhausted. Please reload CAPTCHA.