Penuche Drop Cookies (no-bake)

Ingrients & Directions


2 c Light brown sugar
1 Stick butter
1/2 c Milk
3/4 c Chopped nuts
3 c Oats, quick
1 ts Vanilla

Combine brown sugar, butter, and milk in a saucepan and bring to a
boil. Boil 1 minute. Pour over nuts, oats and vanilla. Drop by
teaspoonfuls on wax paper. Cool. For chocolate drops use 2 cups white
sugar and 1/2 cup cocoa. You could also add peanut butter and/or
chocolate chips, carob chips, coconut, etc. to the oatmeal/nut
mixture before pouring the hot sugar mixture over.


Yields
1 Servings

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