Ingrients & Directions
100 g Butter
1/2 c Cocoa
1/4 c Milk
4 c Icing sugar
2 ts Vanilla essence
Alcohol to taste i.e.rum or
The mighty ‘Bailey’s Irish
Cream!’
Mix all ingredients into microwave safe bowl. Cook for 2 minutes on
high, stirring frequently. Mix some more until niiiice and smoooooth.
Put in a tin with grease proof paper on bottom and refridgerate until
set. Cut into blocks and munch. Mmmmm….:)
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip
Yields
1 Servings