Ingrients & Directions
2 c Sugar
1 c Cream
1 tb Butter
1 Square semi-sweet chocolate
1 ts Vanilla
From: arielle@taronga.com (Stephanie da Silva) (COLLECTION)
Date: Wed, 2 Mar 1994 23:07:59 GMT
See recipe “Grandma Olsen’s Sugar Cookies” for source/info on this recipe.
Boil sugar, cream, butter and chocolate, stirring almost constantly to soft
ball stage. Cool, stirring constantly until hard enough to spoon out. Add
vanilla. Drop by spoonfuls on waxed paper.
Brenda — Customer Sales
REC.FOOD.RECIPES ARCHIVES
/MISC
From rec.food.cooking archives. Downloaded from Glen’s MM Recipe Archive,
Yields
24 Servings