Apple Cream Pie

Ingrients & Directions 1 9 inch pie crust -- Uncooked 5 c Apple -- peeled and sliced 1/2 c Granulated sugar 1/2 ts Ground cinnamon 1 c Skim milk 1/2...

Ed’s Peanut Butter Fudge

Ingrients & Directions 1 lb Peanut butter, smooth -(natural) 1 lb Sugar, powdered 1/2 lb Butter (2 sticks, -save the wrappers) 1 ts Vanilla extract 12 oz Chocolate, semi-sweet -(otherwise...

Easy Milk Fudge

Ingrients & Directions 2 tb Butter or margarine 2/3 c Evaporated milk, undiluted 1 1/2 c Sugar 1/4 ts Salt 2 c Miniature marshmallows 1 1/2 c Semi-sweet chocolate morsels...

Bottled Fruit Cake

Ingrients & Directions 4 c Canned OR bottled fruit and -juice; unsweetened 1 Egg or 2 egg whites 1 tb Baking soda 1 c Unswetened fruit; cut up -mashed if...

Easter Egg Cakes

Ingrients & Directions 8 tb Unsalted butter; room -temperature 3/4 c All-purpose flour; plus 3 tb All-purpose flour 1/2 c Granulated sugar; plus 2 tb Granulated sugar 1 Split vanilla...

Lush Lemon Cake

Ingrients & Directions 1 pk Lemon cake mix 1 pk Lemon pudding -- instant 1 1/3 c Water 2/3 c Oil 3 Eggs FROSTING: 6 oz Lemonade, frozen Concentrate 2...

Fruit Cake – No Bake

Ingrients & Directions 2/3 c Evaporated milk 2 c Miniature marshmallows 6 tb Frozen orange juice Concentrate 3/4 c Raisins 3/4 c Dates 1 c Nuts 1 c Candied mixed...

Chocolate Mousse Cake

Ingrients & Directions 7 oz Sweet chocolate 1 Stick unsalted butter; -melted 7 Eggs; separated 1 c Sugar 1 ts Vanilla 1/8 ts Lemon juice Preheat oven to 325 degrees....

Sponge Drop Cakes

Ingrients & Directions Text Only Prepare the batter for your favorite sponge cake. Fill well-oiled muffin tins 2/3 full. Bake in moderate oven (375 F) about 20 minutes. Remove from...