Red Pepper Flatbread

Ingrients & Directions 2 3/4 c All-purpose* or -Unbleached flour 2 ts Sugar 1/4 ts Salt 1 pk Regular or quick-acting -Active dry yeast 1/4 c Olive or vegetable oil...

Eggnog Bread

Ingrients & Directions 2 tb Sugar 1 pk Active dry yeast 2 1/2 c All-purpose flour 2 tb Butter 1 ts Salt 1/4 ts Nutmeg 3/4 c Eggnog; at room...

Shetland Shortbread

Ingrients & Directions 8 oz Plain (all-purpose) flour 2 oz Self raising flour 3 oz Cornflour (cornstarch) 3 oz Castor (superfine) sugar 8 oz Butter or margarine, or a -...

Parmesan Biscuits

Ingrients & Directions 2 oz Salted butter 2 oz Plain flour 1 pn Cayenne pepper Freshly ground black pepper 2 oz Grated parmesan cheese This makes 18-24 biscuits Cream the...

Souffle Torte

Ingrients & Directions 8 oz Semisweet or bittersweet -chocolate 4 oz Plus 1 teaspoon unsalted -butter 5 Eggs; separated 1 c Granulated sugar Powdered sugar for garnish Melt butter an...

Blackbottom Pie

Ingrients & Directions 1 c Sugar 1 c White Karo corn syrup 1 Stick butter; melted 1 pk (8-oz) chocolate chips 1 c Walnuts; broken 2 Unbaked pie shells Blend...