Ingrients & Directions
1/4 c Margarine
1/4 c Peanut butter
3/4 c Powdered sugar
1/3 c Graham cracker crumbs
1/2 c Chocolate chips
1. Heat margarine and peanut butter in small saucepan over low heat
until melted.
2. In a medium bowl, stir sugar and graham cracker crumbs.
3. Add margarine and peanut butter mixture. Stir until blended.
4. Press into 9 x 9 pan.
5. Melt chocolate chips in microwave, then spread onto pressed
mixture.
6. Chill.
7. Cut to desired size.
Yields
1 servings