Ingrients & Directions
1 Tube ( 7-1/2 ounces)
-refrigerated biscuits
1 Tart apple, peeled and
-finely chopped
1/4 c Raisins
3 tb Sugar
1 ts Ground cinnamon
2 tb Margarine
Using a rolling pin, flatten each biscuit to 3-4 inch circle. Combine the
apple, raisins, sugar and cinnamon; place a tablespoon on each bisciut. Dot
with margarine. Bring up sides of biscuit to enclose filling and pinch to
seal. Place in ungreased muffin cups. Bake at 375 for 11-13 minutes or
until golden brown. Makes 10 servings.
I got both these recipes from TASTE OF HOME
Yields
1 Servings