Pizza, French Bread

Ingrients & Directions PAN: 18 BY 26-INCH SHEET PAN TEMPERATURE: 475 F. OVEN : 1. SET ASIDE PIZZA SAUCE FOR USE IN STEP 2. 2. CUT EACH LOAF LENGTHWISE; DIVIDE...

Raisin Nut Cake

Ingrients & Directions 16 EGGS SHELL 2 1/4 lb CARROTS FRESH 12 oz RAISINS #10 4 1/2 lb FLOUR GEN PURPOSE 10LB 14 oz NUTS MIX SHELL #10 4 3/4...

Milky Way Cake

Ingrients & Directions 11 ea MILKY WAY BARS 3 pk BUTTER 2 c SUGAR 4 ea EGGS 2 1/2 c FLOUR 1 c BUTTERMILK 1/2 tb BAKING SODA 2 tb...

Cornbread Stuffing

Ingrients & Directions -Deidre-Anne Penrod, FGGT98B -----INGREDIENTS----- 2 c Cold water 6 c Crumbed cornbread 6 Sl Cubed 1-in bread 1/4 c Water 1/2 ts Salt (opt) 1/2 ts Ground...