Ingrients & Directions
2 c Unbleached flour 1 cn (12 oz) beer or ale(no lite)
2 ts Baking powder 1 x Handful chopped green onion
1 x Dash salt 1 x Handful grated cheese (opt)
Stir flour, salt, and baking powder together. Add beer. Stir in
green onions and cheese, if desired. Knead dough briefly, adding
more flour if sticky. Shape into a round loaf and place in a
greased pie pan or on a greased cookie sheet. Bake at 375 degrees
for 30 minutes, until golden brown or until loaf sounds hollow when
tapped.
Yields
8 servings