Ingrients & Directions
1 pk King’s Bakery sweet bread
1 qt Milk
9 Eggs; beaten
2 Apples; peeled and grated
1/4 c Sugar
1 tb Cinnamon
1/4 Stick butter
Slice bread 1/2 inch thick. Lay flat in a 9″ x 12″ pan. Dot with butter.
Mix milk, beaten eggs and sugar well. Pour over bread and sprinkle with
cinnamon and grated apples. Refrigerate overnight and bake uncovered for 1
hour in 350 degree oven.
REFRIGERATE OVERNIGHT
From a book of my mother’s (Judy Hosey) titled Senator Richard Matsuura’s
Favorite Recipes, mostly Japanese and Hawaiian. Downloaded from Glen’s MM
Recipe Archive,
Yields
12 Servings