Ingrients & Directions
3 tb Butter; melted
3/4 c Graham cracker crumbs
1/4 c Sugar
2 pk (8 oz.) cream cheese;
-softened
1 cn Eagle Brand sweetened
-condensed milk
3 Eggs
1/4 ts Salt
1/4 c Amaretto
Preheat oven to 300 degrees. Combine butter, crumbs and sugar. Pat firmly
in bottom of buttered 9-inch spring-form pan. In large mixing bowl beat
cheese until fluffy. Beat in Eagle Brand, eggs and salt until smooth. Stir
in Amaretto. Pour into prepared pan. Bake 50 to 55 minutes or until cake
springs back when lightly touched. Cool to room temperature. Chill. Garnish
as desired. Refrigerate leftovers.
Yields
1 Servings