Fruitcake Glaze

admin2009-09-07

Ingrients & Directions

2 tb Brown sugar 2 tb Water
1 tb Corn syrup

Boil sugar, syrup and water. Simmer 2 minutes. Brush over cakes.

Serve over Fruitcake.

SOURCE: Mama’s Favorite Recipes (Frances Sykes Turfitt) Shared by
Nancy Coleman

Yields
1 servings

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