Ingrients & Directions
–CAKE–
1 Box yellow cake mix
3 oz Inst. pistachio pudding mix
4 Eggs
1/2 c Plain yogurt
1/2 c Oil (corn)
1/2 ts Coconut flavoring
-MIDORI GLAZE-
2 c Powdered sugar
1/2 c Midori
1/2 c Cream cheese
2 tb Butter
1/2 ts Coconut flavoring
Beat cake ingredients for 4 minutes at medium speed. Pour into well greased
Bundt pan. Bake at 350 F for 50-55 minutes. Cool about 15 minutes in pan,
then turn out onto cooling rack. For glaze: Mix glaze ingredients at high
speed until smooth and spreadable. Glaze while cake is slightly warm.
From
Yields
12 Servings