Tin Can Cake

Ingrients & Directions


1 cn Any fruit pie filling
1 pk Cake mix
1 cn (#10) can

Empty pie filling into can. Prepare cake mix as directed on package. Pour
over fruit. Cover can tightly with foil. Place in hot coals. Test for
doneness in usual manner.

busted by sooz


Yields
4 Servings

Previous post Divinity Fudge
Next post Australian Meat Pie

Leave a Reply

Your email address will not be published. Required fields are marked *

Suskaičiuok! * Time limit is exhausted. Please reload CAPTCHA.