Kringler (danish Pretzel-shaped Breads)

Ingrients & Directions -----------------------SERVINGS: MAKES 2 BREADS----------------------- ---------------------SOURCE: GOURMET MAGAZINE, AP--------------------- The Danish multilayered kringler are a culinary triumph, sublime the year round. This almond, macaroon-filled version, from the Reinhard...

Spoon Bread

Ingrients & Directions 1 1-lb can cream-style corn 3/4 c Milk 1/3 c Shortening 2 Eggs; lightly beaten 1 c Cornmeal 1/2 ts Baking soda 1 ts Baking powder 1...

Paasiaisleipa (finnish Easter Bread)

Ingrients & Directions SERVINGS ---------------------SOURCE: GOURMET MAGAZINE, AP--------------------- Finnish housewives turn out wholesome breads as agilely as they weave vibrant rya rugs. Their holiday loaf is traditionally baked in a...

Spinach Bread

Ingrients & Directions 1 c Bisquick flour 1/4 c Oil 3 Eggs 1 tb (about) chopped onion Less than full pkg. frozen chopped spinach (thaw and squeeze) 1 cup mozzarella...

Hot Tomato Pan Bread

Ingrients & Directions 2 c Self-rising flour 3/4 c Skim milk 1/4 c Olive oil 4 oz Egg substitute, liquid 10 oz Tomatoes with green chilis; -diced Vegetable cooking spray...