Sourdough Starter #12

Ingrients & Directions Unbleached Flour Potato Water Boil some potatoes for supper, save the potato water, and use it lukewarm with enough unbleached flour to make a thick batter. without...

Sweet Tart Sauce

Ingrients & Directions 10 oz Jar currant jelly 6 oz Prepared mustard (French's) Stir together in small bowl...microwave at HIGH 1-2 minutes until mixture can be stirred smoothly. Yields 24...

Sourdough Starter #11

Ingrients & Directions 2 c Unbleached Flour Warm Milk To Make Thick Bat. This starter is the same as starter #2 but uses warm Milk instead of water. Use the...

Sweet Spinach Tart

Ingrients & Directions 8-inch unbaked pie pastry -shell 2 1/2 lb Fresh spinach 1/4 c White wine 1/2 c Rose water 1/3 c Sugar (or more) 1/4 ts Cinnamon pn...

Sourdough Starter #10

Ingrients & Directions 2 c Unbleached Flour Water To Make Thick Batter Mix flour and water to make a thick batter. Let stand uncovered for four or five days, or...

Grasshopper Tarts

Ingrients & Directions 1 pk (12 ounces) semi-sweet -chocolate chips 2 tb Shortening 32 lg Marshmallows 1/2 c Milk 1/4 c Creme de menthe 3 tb White creme de cacao...

Apple Tart

Ingrients & Directions -PASTRY- 2 c All-Purpose Flour 2/3 c Unsalted Butter, cut up 2 ts Sugar 1/4 c Milk 1/2 ts Salt 1 Egg Yolk -APPLE FILING- 28 oz...

Grape Starter

Ingrients & Directions ----------------------COOKING WITH MASTER CHEFS---------------------- FIRST DAY 1/2 lb Stemmed red grapes 2 c Bread flour 2 1/2 c Water -----------------------THREE DAYS BEFORE USING----------------------- 1 c Flour 1...

Tiny Smoked Salmon Tarts

Ingrients & Directions From Martha Culbertson, -John Culbertson Winery. ---------------------ACCOMPANYING CHAMPAGNE: CUL--------------------- -PASTRY- 1 3/4 c All purpose flour 8 T Butter (=1 stick) 1/4 t Salt 1/4 c Cold...

Grape & Kiwi Tart

Ingrients & Directions 1 Tart shell- 10";baked 1/4 c Sugar 3 tb Flour;all purpose 1 Gelatin envelope 1/4 ts Salt 2 Eggs;large 1 Egg yolk;large 2 tb Almond extract OR;...

Almond-apricot Tarts

Ingrients & Directions -DOUGH- 1/2 c Butter -package), softened 3 ea Ounces cream cheese (1 1 c All purpose flour FILLING 1/3 c Butter 2/3 c Coarsely ground toasted 1/2...

Mushroom Tarts

Ingrients & Directions Pastry for 2-crust pie 6 oz Mushrooms, sliced 3 Eggs 1 c Cream, heavy 2 tb Shallots; finely chopped 1/2 ts Salt 3 tb Wine, dry white...

Granedilla Fridge Tart

Ingrients & Directions 1 cn Granedilla Pulp 1 pk Marie Biscuits 1 cn Sweetened Condensed Milk 1 pk Lemon Jelly Melted Butter (or Margarine) Crush biscuits and mix with melted...

Festive Shrimp Tarts

Ingrients & Directions 2 ea Times pastry recipe for -Fresh. (reserving 48 for -double crust pie, Or tart -garnish) -shells. 2 T Dried chives 1 c Milk 1/4 c Finely...