Ingrients & Directions
2 c Sugar 1/2 c Milk
1/4 c Cocoa 1/2 c Peanut butter
1/8 ts Salt 3 c Oats (quick oats)
1 Stick of margarine 1 ts Vanilla
Combine in a saucepan the sugar, cocoa, salt, margarine, and milk.
Bring to a boil, stirring constantly. Add peanut butter, oats
(quick) and vanilla. Drop by teaspoonful on waxed paper. Randy Rigg
Yields
3 servings