Sugar Free Cookies

Ingrients & Directions


2 c Raisins 2 Eggs
2 c Flour 10 pk Sweet and Low
1 ts Cinnamon 3/4 c Cooking oil
1 ts Soda 1/2 ts Salt
1 c Unsweetened applesauce

Cook raisins in water until almost dry. Add rest of the ingredients.
Drop by spoonfuls on cookie sheet and bake 20 minutes at 350 degrees.
For cake, bake in long pan, greased and floured. Bake at 350 degrees
for 45 minutes. Randy Rigg

Yields
1 servings

Previous post Fudge Cake
Next post Mrs. Beeton’s Steak & Kidney Pie

Leave a Reply

Your email address will not be published. Required fields are marked *

Suskaičiuok! * Time limit is exhausted. Please reload CAPTCHA.