2 Sticks margarine; softened
1 1/2 c Light brown sugar; firmly
-packed
2 Eggs
2 1/2 c All-purpose flour
1 ts Baking soda
1/2 ts Salt
1 ts Cinnamon
1 ts Ground ginger
1 c Chopped pecans
12 oz Vanilla morsels
1 ts Vanilla extract
Cream together margarine, brown sugar and eggs. Mix together then add
flour, baking soda, salt, cinnamon, and ginger. Fold in pecans, vanilla
chips, and vanilla. Form into one inch balls. Roll balls in confectioner’s
sugar (Dough will be gooey). Grease cookie sheet with crisco. Bake 8-10
minutes at 375 degrees.
NOTES : These cookies are another delicious recipe. I must make these
quite often for my family!
Yields
72 Servings