Banana Fudge Topping

Ingrients & Directions


1 Extra-ripe banana
1/4 c Light corn syrup
2 tb Cocoa
1 tb Margarine (melted)

In blender, puree banana, peeled (to yield 1/3 cup). Add light corn syrup,
cocoa and melted margarine; process until smooth.


Yields
1 Servings

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