Ingrients & Directions
1 9″ pie shell, baked
4 c Strawberries
1 c Sugar
1 c Water
3 tb Cornstarch
2 tb White corn syrup
Boil together the sugar, water, cornstarch & syrup. Cook until it
starts to thicken. Cool. When cool, add the strawberries & pour
into the pie shell. Refrigerate before serving.
From Lindley Farms.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/vegan4.zip
Yields
1 9″ pie