Ingrients & Directions
16 oz Cream cheese, softened
1/2 c Sugar
1/2 ts Vanilla extract
2 Eggs
6 Ladyfingers, split
1 9-inch prepared graham
– cracker pie crust
1/2 c Strong black coffee
1 tb Brandy extract
1 c Frozen whipped topping,
– thawed
1 tb Chocolate sprinkles
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============== ==== == Preheat the oven to 350?F. In a large bowl,
with an electric beater on medium speed, combine the cream cheese,
sugar, and vanilla until well blended. Add the eggs and mix until
blended. Arrange the ladyfingers on the bottom of the pie crust and
drizzle wi
Yields
8 Servings