Ingrients & Directions
2 c Milk
3/4 c Sugar
4 Eggs
1/2 c Biscuit mix
1/2 Stick butter or margarine
1 1/2 ts Vanilla
1 c Coconut flakes
Combine all ingredients except the coconut in the container of a blender.
Cover and blend on low speed for 3 minutes. Pour into a greased 9 inch pie
pan. Let stand 5 minutes; sprinkle with coconut. Bake in 350 degree oven
for
45 minutes.
From A Taste of Louisiana. Downloaded from Glen’s MM Recipe Archive,
Yields
6 Servings