Category: Tarts

Ingrients & Directions -TART SHELLS- 3 c Pastry flour 1 c Unsalted butter; very cold, - cut into 1/2-inch pieces 3 tb Sugar 1 ds Salt 2 Egg yolks 1...

Ingrients & Directions -Kyllikki Fuller-BHHJ17B Make a starter of 1 bottle stale beer with equal parts of flour. Let set as usuall until you have a sourdough starter (about 3...

Ingrients & Directions -CRUST- 2 1/2 c All-purpose flour 1/2 c Unsalted butter,; chilled 1/8 ts Salt 7 tb Ice water FILLING 5 tb Salted butter 1 c Dark brown...

Ingrients & Directions 2 oz Home-candied angelica 1 Shortcrust pastry * 1 1/2 oz Butter 1 1/2 tb Honey 1/2 c Curd cheese 1 Egg yolk; mixed with: 1 ts...

Ingrients & Directions 1 pk (15-oz) Pillsbury All Ready -pie crusts; (can be found -in dairy case) 18 Vanilla caramel candies 1/2 c Whipping cream 3 1/2 c Pecan halves...

Ingrients & Directions 1 1/2 c (12 ounces) very warm water (105 to 115 degrees) 1/4 ts Active dry yeast 3 1/2 c (16 ounces) unbleached All-purpose flour 1 2...

Ingrients & Directions 1 pk Yeast 1 1/2 c Warm water 1 tb Non fat powdered milk 1 c Flour, whole-grain wheat Recipe by: FWDS07A Patricia Dwigans In a 2...

Ingrients & Directions 2 Envelopes 1/4 c Warm water 1 c Sugar 2 c All purpose white flour 2 c Milk Active dry yeast Day 1: Sprinkle yeast over warm...

Ingrients & Directions -FOR THE ALMOND PASTRY- 3 c Unbleached all-purpose flour 18 tb Unsalted butter; chilled - cut into small pieces 2 Eggs 1 tb Milk 2 ts Vanilla...

Ingrients & Directions 2 c Unbleached flour 2 c Warm water 1 pk Yeast 2 c Milk 2 c Unbleached flour 2 c Sugar DAY 1: In glass or ceramic...

Ingrients & Directions -ALMOND CREAM- 1/4 c Unsalted butter,, softened 1/3 c Super fine sugar 2 lg Egg yolks 1/4 ts Amaretto or almond extract 1 c Ground almonds, (see...

Ingrients & Directions 1 pk Dry yeast 1/2 c Warm water 2 c Luke warm water 2 c Sifted flour 1 ts Salt 1 tb Sugar Mix the following in...

Ingrients & Directions 2 sm Pears; cored & chopped 1 1/2 tb Flour; all-purpose 1 ts Cinnamon 1/2 ts Lemon peel; grated 1 tb Lemon juice 1 tb Corn syrup...

Ingrients & Directions 1 pk Active dry yeast 1/4 c Warm water; 110 degrees 1 c All-purpose flour 1 c Sugar 1 c Warm milk -STARTER FOOD (EVERY 5 DAYS-...

Ingrients & Directions 1 (9-in) pre-baked tart shell 1 1/2 c Sugar 1 2" piece of vanilla bean - split open 2 Strips of lemon zest -(1" x 2" each)...

Ingrients & Directions 1 10-inch circle frozen puff -pastry rolled 1/8-inch -thick -OR the same amount of pie -dough 1/2 c Sugar 2 tb Unsalted butter 5 (approx) med Bosc...

Ingrients & Directions -START- 1 pk Active dry yeast 2 1/2 c Warm water 2 c Sifted flour 1 tb Sugar -DAY 5- 1 c Milk 1 c Flour 1...

Ingrients & Directions 7 oz Butter -- melted 9 oz Flour 4 Eggs 3 To 4 1/2 "size 1/3 oz Salt 1/3 oz Baking powder 1 Pate Sablee Tart Shell...

Ingrients & Directions Do not refrigerate. Use glass bowl and wooden spoon only. DAY 1 Do nothing DAY 2 Do nothing DAY 3 Put in large glass bowl and stir...

Ingrients & Directions 3 sm Pears; peeled, halved, cored 1 c Essencia or other sweet -dessert wine 1/2 Vanilla bean 2/3 c Shelled unsalted pistachios; -(about 3 ounces) 1/2 c...

Ingrients & Directions -Linda DiSanto, Austin, -Texas 1 pk Active dry yeast 2 1/2 c Warm water 2 c Sifted flour 1 tb Sugar Dissolve yeast in 1/2 cup of...

Ingrients & Directions 1/2 c Syrup, corn 1/3 c Sugar 1 tb Cornstarch 1 1/2 c Cranberries 2 Pears 3/4 c Flour 1/2 c Sugar 1/3 c Butter 1 c...

Ingrients & Directions 1 c Brown sugar 1/2 c Plus 2 tablespoons sugar 4 tb Armagnac 4 Heirloom apples, peeled, Cored, and quartered 1/4 c Golden raisins 1 tb Butter...

Ingrients & Directions 2 c All purpose flour 1 1/2 Stick of butter, unsalted, -cut into 1 inch slices 1 Egg 1 pn Of salt 1/2 Egg shell of water...