Category: Tarts

Ingrients & Directions Fresh; clean grapes Flour Water Date: Fri, 29 Mar 1996 21:00:23 -0800 From: Joyce Verkerk joycverk@mars.ark.com Take a generous handful of grapes and crush them slightly. Place...

Ingrients & Directions : Pastry: 3 c flour 12 TB sweet unsalted butter, -- : melted and liquid 1/4 c sugar 2 extra lg eggs 12 ripe figs 8 oz...

Ingrients & Directions 2 c Flour 2 1/2 c Tepid water 1/2 lb Stemmed red grapes Starter from Julia Child's Cooking with the Master Chef's Cookbook wrap grapes in one...

Ingrients & Directions Pastry 1 1/2 c Flour 1/2 ts Baking powder 1/3 c Cold ice water 1/2 ts Salt 1/2 c Shortening -----------------------FILLING FOR BUTTER TARTS----------------------- 1 Beaten egg...

Ingrients & Directions ------ How to dry and restart a culture from dadams@cray.com (David Adams) Drying: For long term culture storage, store your culture in dried powder form. Ed Woods...

Ingrients & Directions 3 md Potatoes; peeled and cubed 1 qt Water 1 3/4 c Flour 1 tb Sugar 1 tb Salt 1 pk Dry yeast 2 1/2 c Potato...

Ingrients & Directions 1 1/2 c Sourdough starter 1 1/2 c Flour 1 c Skim milk; warm Remove the sourdough starter from the refrigerator and allow it to reach room...

Ingrients & Directions -NORMA WRENN (NPXR56B) 1 pk Dry yeast 4 c -warm water 2 tb Sugar 4 c Flour 1 Potato; raw quartered Here is a recipe from Texas...

Ingrients & Directions STARTER 1 tb Yeast 1/2 c Warm water (100 deg F) 2 c Warm water (90 deg F) 2 c Flour 1 tb Sugar 2 ts Salt...

Ingrients & Directions 8 Plums; pitted and quartered 1 Pie shell;9" baked 1 c Whipping Cream 2 Eggs 1 Egg yolk 1 Lemon, juice of 1/2 c Sugar, granulated TOPPING...

Ingrients & Directions 1 pk Active dry yeast 1/2 c Warm water 2 c Warm water 2 c All purpose flour 1 tb Sugar or honey SOURDOUGH BREAD 1 c...

Ingrients & Directions : SHORTBREAD CRUST-- 9 TB unsalted butter 9 TB confectioners' sugar -- : sifted 1 1/2 c all-purpose flour -- sifted : unbleached : CHOCOLATE LAYER-- 6...

Ingrients & Directions -MARY GEORGE (GVJN88B) 2 c Skim milk 2 c Bread flour 1 pk Yeast Place milk in a glass container and allow to stand at room temperature...

Ingrients & Directions -PASTRY-92 1/2 g Butter 1/2 tb Iced water 1/2 tb Lemon juice 1 c Wholemeal plain flour FILLING 1/2 tb Olive oil 2 l Brown onions 1...

Ingrients & Directions -LYMAN EDDY (HKDS25A 4 c Lukewarm water 1 pk Activated dry yeast 1 tb VINEGAR; VERY IMPORTANT 1/4 c Sugar 5 c Unbleachd flour Pour the water...

Ingrients & Directions 1/2 c Sugar 1/2 c Vegetable shortening 2 ea Eggs 2 1/2 c All purpose flour 2 ts Baking powder FILLING -any flavor jam, preserves, -or fruit...

Ingrients & Directions 1 c Flour, all purpose 1/2 c Sugar, granulated 1/2 c Cocoa powder 3 oz Butter; chilled 1 Egg 6 oz Semisweet chocolate; chopped 2 c Whipping...

Ingrients & Directions 1 c Skim milk 3 tb Plain yogurt 1 c Flour Warm a quart jar or similar container by filling it with hot tap water and letting...

Ingrients & Directions 1 Tube Pillsbury chocolate -chip cookie dough 1 lg Pkg Resees cups 1. Particially freeze the dough to make cutting it easier. Then cut dough into 12...

Ingrients & Directions 2 c Water; warm 1 tb Yeast; active dry 2 tb Honey 1 c Flour; A/P 1 c Flour; whole wheat In med. nonreactive bowl, combine warm...

Ingrients & Directions -PASTRY- 1 c All purpose flour 1/4 c Powdered sugar 6 tb (3/4 stick) chilled unsalted -butter, cut into pieces 1 tb Chilled whipping cream FILLING 1/2...

Ingrients & Directions 1 qt Water; lukewarm 1 pk Dry yeast 2 ts Sugar 4 c Flour Put water in 1/2 gal jar, add yeast and sugar to soften, stir...

Ingrients & Directions -CHOCOLATE TART CRUST- 4 oz Ghirardelli Semi-Sweet -Chocolate 1/2 c Powdered sugar 1/2 c Slivered almonds 1/2 c Unsifted flour 1/2 c Cold butter, cut up 1/8...

Ingrients & Directions 1 c Nonfat milk 3 tb Fresh low-fat yogurt 1 c All-purpose flour 1. Heat the milk to between 90 and 100 F. Pour it into a...